|English anime||Frog Slap|
|Manga||Volume #60, Naruto Chapter #569|
|Anime||Naruto Shippūden Episode #328|
|Appears in||Anime, Manga|
- Tataki (たたき, Literally meaning: "pounded" or "hit into pieces") is a manner of preparing fish or meat in Japanese cuisine, which gets its name from the ginger seasoning used, being either ground or pounded into a paste.